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Home / Recipes

Bulk Cooking/Freezer Cooking Recipes

Cooking for the freezer saves precious time when you need it and can be as simple as doubling a recipe to put one in the freezer. These recipes freeze well and include instructions for the freezer.

  • Stuffed Zucchini Boats with Ground Beef & Rice
  • Freezer Zucchini Lasagna
  • Freezer-Friendly Penne Pasta Bake
  • Slow Cooker Thai Peanut Chicken
  • Tortellini Zucchini Soup
  • Easy Cheesy Zucchini Quiche
  • 3 Ingredient Buttermilk Biscuits
  • 16 Zucchini Recipes to Freeze
  • Marinated Grilled Chicken for the Freezer
  • Easy Southwestern Stuffed Peppers with Cheese
  • Easy Shepherd’s Pie (Freezer-Friendly)
  • Buttery, Flaky Pie Crust {Freezer-Friendly}
  • Cheesy Spiral Pasta
  • Zucchini Linguine
  • How To Freeze Potatoes (Plus Recipe Ideas)
  • How To Cook Dried Beans for the Freezer
  • Baked Spaghetti
  • Ground Beef Enchiladas
  • South of the Border Quiche
  • Spinach & Ground Beef Stuffed Shells
  • Italian Flank Steak
  • Cheddar Chicken Spaghetti
  • Easy Baked Beef Empanadas for the Freezer
  • 30 Minute Thai Chicken Fettuccine
  • Simple Salisbury Steak
  • Sesame Chicken
  • Basil Lime Chicken
  • The Hamburger Plan
  • Confessions of a Once-A-Month-Cooking Dropout
  • Easy Zucchini Bread
  • The Chicken Plan
  • How to Make Homemade Pesto
  • Barbecue Chicken Dinner in the Crockpot
  • Maple Dijon Chicken
  • Bulk Meatballs

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Mary Ann Kelley standing in a kitchen with white cabinets and countertops.

Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. About Mary Ann

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