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    Home / Recipes / Main Dishes / Chicken Recipes

    Maple Dijon Chicken

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    Maple syrup, Dijon mustard, and red wine vinegar make a delicious sauce for this easy freezer chicken dish that can be prepared in advance and cooked in the crockpot. This is one of my go to recipes for delicious chicken. We've been making it for years but recently discovered by way of the Six Sisters website that it's a great freezer dish as well.

    White plate with chicken breast topped with a Dijon sauce.

    📖 Recipe

    White plate with chicken breast topped with a Dijon sauce.

    Maple Dijon Chicken (Freezer Cooking)

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    Maple syrup, Dijon mustard, and red wine vinegar make a delicious sauce for this easy freezer chicken dish that can be prepared in advance and cooked in the crockpot.
    AuthorAuthor: Mary Ann
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    Prep Time 5 minutes mins
    Cook Time 4 hours hrs
    Total Time 4 hours hrs 5 minutes mins
    Course Main Dish
    Cuisine American, Gluten-free
    Servings 4 servings
    Calories 412

    Ingredients
      

    • 1-½ to 2 lbs. boneless, skinless chicken breasts
    • 1 cup Dijon mustard
    • ½ cup maple syrup
    • 2 Tbsp. red wine vinegar
    • ½ tsp. salt
    • ½ tsp. pepper
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    Instructions

    • Combine Dijon, maple syrup, vinegar, salt, and pepper in a bowl and mix well.
    • Place chicken in slow cooker and pour sauce on top.
    • Cook in slow cooker on high for 4 hours or low for 8 hours.

    To stock your freezer:

    • Place chicken in a freezer container and pour mixture over chicken. Seal, while removing the air, and label with the date and the following: “Maple Dijon Chicken: Thaw in refrigerator overnight and cook in slow cooker on high for 4 hours or low for 8 hours.”

    Nutrition per serving

    Calories: 412 calCarbohydrates: 31 gProtein: 51 gFat: 8 gSodium: 1213 mgFiber: 2 gSugar: 25 g

    Pin this recipe:

    White plate with chicken breast topped with a Dijon sauce. Text maple dijon chicken #freezercooking add salt & serve formerly menus4moms

    White plate with chicken breast topped with a Dijon sauce. Text maple dijon chicken #freezercooking add salt & serve formerly menus4moms
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    Posted by Mary Ann on August 6, 2014; Updated on September 16, 2019Filed Under: Bulk Cooking/Freezer Cooking Recipes, Chicken Recipes, Slow Cooker Recipes

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    Mary Ann Kelley

    Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. Read more

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    White plate with chicken breast topped with a Dijon sauce. Text maple dijon chicken #freezercooking add salt & serve formerly menus4moms