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Easy Homemade Enchilada Sauce

This enchilada sauce is quick and easy to make and is less expensive than store-bought enchilada sauce. Serve it with burritos or enchiladas for a delicious inexpensive meal.

Greek Chicken (Crockpot or Air Fryer)

This crockpot Greek chicken recipe is bursting with Mediterranean flavors like rosemary, lemon, and garlic. It's a flavorful, no-fuss dinner win. Bonus air fryer instructions are included, too.

Reuben Sandwiches

This Reuben Sandwich Recipe is a great way to use up leftover corned beef, or even to set the crockpot up to cook the corned beef and make the sandwiches in the evening. It's a crowd-pleaser!

Pumpkin Cheesecake Fluff delivers all the flavor of pumpkin cheesecake without the work! Try it with gingersnaps for dipping, or turn it into a parfait with layers of crunchy crushed gingersnaps and whipped cream.
This recipe makes quite a bit, so it would be good to use as a dip and plan to make a pie, trifle, or other dessert with the extra filling.

Chicken and Sausage Jambalaya

Spice up boxed jambalaya with extra ingredients and taste while still saving time. Using chopped cooked chicken, onions, and peppers from the freezer and a box mix puts Chicken and Sausage Jambalaya on the table in less than 30 minutes.

Basil Lime Chicken

Tasty marinade with basil, lime, and dijon mustard is the base for this delicious grilled chicken. Basil Lime Chicken makes enough for a meal with extra to stock your freezer with cooked chicken for quick meal prep. The chicken needs to marinate in the tasty Dijon lime marinade overnight, so be sure to plan ahead.