Change up your baked spaghetti by giving it a Tex-Mex flavor with green chilies, black olives, and more.
Soy Garlic Beef Marinade
This sweet and tangy soy garlic beef marinade is perfect for beef and vegetable kabobs or meatball and pineapple kabobs.
Toasted Cheeseburger Burritos
Toasting burritos adds a delightful crunch and switching up the burrito filling gives a cheeseburger twist to a traditional favorite.
Barbecue Beef and Beans Using Leftover Roast
Use leftover roast beef and canned beans in this spicy dish for a quick and delicious 30 minute stovetop meal.
Santa Fe Chicken
Salsa and Mexican cheese blend give breaded chicken a flavor boost in this tasty baked chicken dish.
Tuna Cheese Melts
These tuna cheese melts are perfect for evenings when you need a quick and easy dinner. If you have a toaster oven, you don't even need to use your oven!
Cheese & Onion Enchiladas
Homemade enchiladas are deliciously cheesy with rich flavor from the traditional corn tortillas.
Three Cheese Penne Florentine
Fresh vegetables and pasta give leftover cooked chicken new life in this satisfying meal.
Baked Skillet Chicken
Savory seasonings and a quick sear make this easy baked chicken delicious. It is a great meal to double and serve half for dinner and chop and freeze the other half—cooked chicken in the freezer makes soups, stews, casseroles, and stir fry quick and easy.
No-Peel Egg Salad (Instant Pot)
No need to peel hard boiled eggs with this easy egg salad recipe in the Instant Pot—just crack the eggs into an inner pot before cooking. When done, it's quick to chop the eggs and mix the salad.
