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Home / Meal Plans

Meal Plan for Week 11 (Group 2)

Meal Plan for Week 11 (Group 2): Creamy Chicken Enchiladas, Italian Flank Steak, Cornbread Burger Bake, Italian Beef Hoagies, Cheddar Chicken Spaghetti

Week 11 Summary

Notes for this week

  • If your freezer stock of cooked chicken is low, consider grilling or baking some chicken over the weekend to use on Day 1 in in the enchiladas and Day 5 in the Cheddar Chicken Spaghetti.
  • Make enough flank steak on Day 2 to use in the hoagies on Day 4.
  • Use cooked round beef, onions, and peppers from the freezer for the Cornbread Burger Bake on Day 3. If you don't have any, consider restocking the freezer when you make the recipe.

Day 1

Creamy Chicken EnchiladasPan Sautéed Zucchini Slices

Day 2

Italian Flank SteakBoiled Red PotatoesRoasted Garlic Broccoli

Day 3

Cornbread Burger BakeMixed Vegetables

Day 4

Italian Beef HoagiesFrench Fries

Day 5

Cheddar Chicken SpaghettiGreen Salad

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Day 1

Creamy Chicken Enchiladas // Pan Sautéed Zucchini Slices

Pan of cooked enchiladad covered in melted cheese
Creamy Chicken Enchiladas
This Creamy Chicken Enchilada dish is perfect for sharing with a group. When you take it to your next potluck, though, be prepared for all the recipe requests!

Day 2

Italian Flank Steak // Boiled Red Potatoes // Roasted Garlic Broccoli

Seaasoned and grilled flank steak sliced and plated with juices
Italian Flank Steak
Not only is prep quick and easy for this marinated roast, but it is a good way to plan leftovers and use the remaining meat in a dish like Beef with Broccoli.

Day 3

Cornbread Burger Bake // Mixed Vegetables

Casserole Burger Bake in a white casserole dish. One piece is cut out and sitting on a white plate next to the casserole. There is a spatula in the casserole dish and a fork on the plate.
Cornbread Burger Bake
Enjoy this easy casserole make with savory vegetables sautéed with beef and topped with a delicious cornbread topping. Using the secrets of a busy cook makes this even faster to prepare (check out our tips below).

Day 4

Italian Beef Hoagies // French Fries

A hoagie roll on a red plate with shredded roast beef, onions, and bell peppers, with a white bowl of pickled peppers in the background.
Italian Beef Sandwiches
These Italian Beef Sandwiches are a great way to use leftover roast beef.

Day 5

Cheddar Chicken Spaghetti // Green Salad

Cheddar Chicken Spaghetti with parsley being scooped out with a pasta utensil
Cheddar Chicken Spaghetti
Pimentos and green chilies combine with cheddar cheese and tarragon to give Cheddar Chicken Spaghetti casserole its unique flavor. Tarragon is one of my favorite herbs to combine with chicken—the flavors are fabulous together.

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To print the notes for each day, after clicking the Shopping List button, click Print Collection.

Meal Plan for Week 11 (Group 2): Creamy Chicken Enchiladas, Italian Flank Steak, Cornbread Burger Bake, Italian Beef Hoagies, Cheddar Chicken Spaghetti
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Posted by Mary Ann; Updated on November 13, 2024Filed Under: Meal Plans

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Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. About Mary Ann

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Meal Plan for Week 11 (Group 2): Creamy Chicken Enchiladas, Italian Flank Steak, Cornbread Burger Bake, Italian Beef Hoagies, Cheddar Chicken Spaghetti