Meal Plan for Week 20 (Group 2)

Week 20 Summary
Notes for this week
Use the extra chicken from Day 1 in Chicken Pepper Pasta on Day 2 and freeze any remaining chicken. Reserve enough Crockpot Marinara from Day 4 to use in the Meatball Subs on Day 5, and remove the ingredients for the pizza sauce in the recipe from your list. On Day 5, use bulk meatballs from the freezer if you have them, or replenish your stock if you don't.
Day 1
Grilled Chicken with Garlic Soy Marinade	Corn Casserole
Day 2
Chicken Pepper Pasta	Green Salad
Day 3
Beef Stew with Dumplings	Fruit of Your Choice
Day 4
Crockpot Marinara over Pasta of Your Choice	Grilled Asparagus
Day 5
Italian Meatball Subs	Balsamic Grilled Vegetables

Day 1

Grilled Chicken with Garlic Soy Marinade
Corn Casserole

Sliced chicken breast on a white plate, garnished with chopped green onions.

Marinated Grilled Chicken (Garlic Soy Marinade)

Bulk cooking chicken saves time on busy nights when you need to get dinner on the table in a hurry, and using grilled marinated chicken adds a depth of flavor not found in baked or sautéed chicken when you add it to recipes.

Day 2

Chicken Pepper Pasta
Green Salad

Strips of onion and red and yellow bell peppers with diced chicken on a bed of angel hair pasta, with melted mozzarella cheese, all in a skillet on a white marble counter. There are metal tongs and an orange napkin on a wooden cutting board in the top left corner of the photo.

Chicken Pepper Pasta

Tarragon complements chicken beautifully, giving Chicken Pepper Pasta a unique and delicious flavor.

Day 3

Beef Stew with Dumplings
Fruit of Your Choice

White bowl of beef stew with two dumplings on top. Stew consists of brown broth, diced beef, chopped potatoes, and stewed tomatoes. There is a spoon in the bowl on the left side.

Beef Stew with Dumplings

Rich flavors and tender dumplings make this easy beef stew a fall favorite.

Day 4

Crockpot Marinara over Pasta of Your Choice
Grilled Asparagus

A pile of cooked spaghetti noodles covered with marinara sauce on a blue plate

Crockpot Marinara Sauce

Slow cooking marinara in the crockpot yields a rich, intense tomato flavor. For quicker cooking, this can be prepared on the stovetop but will result in a less flavorful sauce.

Day 5

Italian Meatball Subs
Balsamic Grilled Vegetables

Meatballs, sauce, shredded mozarrella cheese, and strips of bell peppers on a hot dog bun, all on a white plate.

Homemade Italian Meatball Subs

Homemade Italian meatball subs taste every bit as good as those from expensive sub shops, and they are easy to make.

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To print the notes for each day, after clicking the Shopping List button, click Print Collection.

Week 20 Summary

Notes for this week

Day 1

Day 2

Day 3

Day 4

Day 5

Day 1

Day 2

Day 3

Day 4

Day 5

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