Mexican Style Pot Roast

Put a flavorful twist on traditional pot roast with this delicious Mexican style slow cooker recipe.

Sides that work well with Mexican Style Pot Roast: Mexican style rice, Spanish rice, corn, zucchini, grilled avocado, Tex-Mex Cole Slaw

📖 Recipe

Mexican Style Pot Roast

5 from 1 vote

Put a flavorful twist on traditional pot roast with this delicious Mexican style slow cooker recipe.

AuthorAuthor: Mary Ann

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Prep Time 5 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 5 minutes mins

Course Main Dish

Cuisine Mexican

Servings 12 servings

Calories 282

Ingredients

  

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• 4 lbs. chuck roast
• 2 beef bouillon cubes
• 10 oz. can diced tomatoes and green chilies
• 1 tomato can water (10 oz.)
• 4 oz. can diced green chilies
• 2 Tbsp. taco seasoning mix, or 1 envelope purchased taco seasoning

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Instructions

• Place all ingredients into a crockpot and cook on low for 8 hours or until tender.

Nutrition per serving

Calories: 282 calCarbohydrates: 2 gProtein: 29 gFat: 17 gSodium: 562 mgFiber: 1 gSugar: 1 g

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