Meal Plan for Week 25 (Group 2)

Day 1

Beef Stir-Fry over Rice // Green Salad

Beef Stir Fry

This quick stovetop beef stir fry is easy to make with no need for sides other than the rice it is served on.

Day 2

Tuna Pasta Salad // Tomato Slices with Mayonnaise

Tuna Pasta Salad

Chilled Tuna Pasta Salad makes a refreshing lunch or an easy dinner. Pair it with sliced fresh tomatoes with a dab of mayonnaise for a perfect summer meal.

Day 3

Shepherd's Pie // Pan Sautéed Summer Squash and Zucchini

Easy Shepherd’s Pie (Freezer-Friendly)

This super easy Shepherd’s Pie is not only rich and delicious, but it is also makes a great frozen Shepherd's Pie to stock your freezer. It is full of meat and vegetables in a rich beef and tomato sauce topped with creamy mashed potatoes and a sprinkling of cheese.

Day 4

Shrimp with Garlic Cream Sauce // Steamed Broccoli

Shrimp in Roasted Garlic Cream Sauce over Penne Pasta

Accented by aromatic roasted garlic and sautéed shallots in a light cream sauce, this shrimp and pasta meal will quickly become a family favorite.

Day 5

Cheese & Onion Enchiladas // Marinated Cucumber Salad

Cheese and Onion Enchiladas

Homemade cheese and onion enchiladas are deliciously cheesy with rich flavor from the traditional corn tortillas and made-from-scratch red enchilada sauce.