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    Home / Recipes / Main Dishes / Beef Recipes

    Crockpot Barbecue Beef Sandwiches

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    Barbecue Roast Beef Sandwich garnished with two pickle slices.

    These easy crockpot barbecue beef sandwiches are a fabulous way to use leftover roast beef, and they only use one pot with just 5 minutes prep time. The rich barbecue flavor will have your family asking for them over and over.

    Barbecue Roast Beef Sandwich garnished with two pickle slices.

    Barbecue Roast Beef Sandwich garnished with two pickle slices.

    Crockpot Barbecue Beef Sandwiches

    These easy crockpot barbecue beef sandwiches are a fabulous way to use leftover roast beef, and they only use one pot with just 5 minutes prep time. The rich barbecue flavor will have your family asking for them over and over.
    5 from 1 vote
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    Prep Time 5 mins
    Cook Time 4 hrs
    Total Time 4 hrs 5 mins
    Course Main Dish
    Cuisine American
    Servings 6 servings
    Calories 466

    Ingredients
      

    • 2-3 cups cooked shredded beef
    • 1 medium onion, chopped
    • 1 cup ketchup
    • 1 cup barbecue sauce
    • ½ cup water
    • 2 tablespoons Worcestershire sauce
    • 2 tablespoons brown sugar
    • 1 teaspoon chili powder
    • Salt and pepper, to taste
    • ½ teaspoon garlic powder
    • 6 hamburger buns
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    Instructions

    • In a slow cooker combine all ingredients; mix well. Cover and cook on low 3-4 hours or until meat is heated through. Use a slotted spoon to serve on buns.

    Nutrition per serving

    Calories: 466 calCarbohydrates: 59 gProtein: 18 gFat: 17 gSodium: 1569 mgFiber: 2 gSugar: 33 g
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    Barbecue Roast Beef Sandwich garnished with two pickle slices.

    Barbecue Roast Beef Sandwich garnished with two pickle slices.
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    Posted by Mary Ann on October 22, 2020Filed Under: Beef Recipes, Slow Cooker Recipes

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    Mary Ann Kelley

    Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. Read more

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