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–+ servings

Barbecue Roast Beef Sandwich garnished with two pickle slices.

Crockpot Barbecue Beef Sandwiches

These easy crockpot barbecue beef sandwiches are a fabulous way to use leftover roast beef, and they only use one pot with just 5 minutes prep time. The rich barbecue flavor will have your family asking for them over and over.
Servings per Recipe: 6 servings
Calories per Serving: 466
Prep Time: 5 minutes
Cook Time: 4 hours
Total Time: 4 hours 5 minutes

Ingredients

  • 2-3 cups cooked shredded beef
  • 1 medium onion, chopped
  • 1 cup ketchup
  • 1 cup barbecue sauce
  • ½ cup water
  • 2 tablespoons Worcestershire sauce
  • 2 tablespoons brown sugar
  • 1 teaspoon chili powder
  • Salt and pepper, to taste
  • ½ teaspoon garlic powder
  • 6 hamburger buns

Instructions 

  • In a slow cooker combine all ingredients; mix well. Cover and cook on low 3-4 hours or until meat is heated through. Use a slotted spoon to serve on buns.

Nutrition

Calories: 466cal | Carbohydrates: 59g | Protein: 18g | Fat: 17g | Sodium: 1569mg | Fiber: 2g | Sugar: 33g | Net Carbohydrates: 57g
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