Homemade hot dog chili makes this summer favorite special. Serve with other finger foods for easy cleanup.
Chili Cheese Hot Dogs
Homemade hot dog chili makes this summer favorite special. Serve with other finger foods for easy cleanup.
Ingredients
Homemade Hot Dog Chili
- 1 pound ground beef
- 3 onions, finely diced
- 4 tablespoons mustard
- 3 teaspoons sugar
- 2 teaspoons chili powder
- 1 cup ketchup
- salt, to taste
- water, as needed
Hot Dogs
- 12 hot dogs
- 12 hot dog buns
- 1-⅔ cup cheddar cheese, shredded
- 1 large onion, chopped
Instructions
Hot Dog Chili
- Brown hamburger meat, breaking into small pieces while cooking. Adding about ¼ cup water while cooking will help it to break up.
- Drain meat.
- Place cooked meat into a medium saucepan and add remaining ingredients, stirring until smooth. Simmer over low heat for 1 hour.
- If you need to thin the sauce you may use small amounts of water as the mixture cooks.
Hot Dogs
- Grill or boil hot dogs according to your preference until cooked through. Serve with chili, cheese, chopped onions, and other toppings as desired.
Nutrition per serving
Calories: 427 calCarbohydrates: 33 gProtein: 22 gFat: 23 gSodium: 1138 mgFiber: 2 gSugar: 11 gNet Carbohydrates: 31 g
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