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    Home / Recipes / Sandwiches

    Turkey & Swiss Hoagies

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    Turkey sandwiches aren’t just for lunch! Load up these turkey & Swiss hoagies with your favorite condiments and enjoy a hearty hoagie dinner. They're great cold or heated.

    Brioche bun with slices of turkey, Swiss cheese, lettuce, tomato, pickle, and onion on a white and orange plate with cutting board and tomato in the background

    Brioche bun with slices of turkey, Swiss cheese, lettuce, tomato, pickle, and onion on a white and orange plate with coral and white windowpane towel in the background

    Turkey & Swiss Hoagies

    Turkey sandwiches aren’t just for lunch! Load up these turkey & Swiss hoagies with your favorite condiments and enjoy a hearty hoagie dinner.
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    Prep Time 5 mins
    Cook Time 5 mins
    Total Time 10 mins
    Course Main Dish
    Cuisine American
    Servings 6 sandwiches
    Calories 481

    Ingredients
      

    • 6 hoagie or hamburger rolls
    • 1-½ lbs. sliced deli turkey
    • 12 oz. Swiss cheese, sliced
    • 6 Tbsp. mayonnaise
    • 2 large tomatoes, sliced
    • ½ red onion, sliced
    • 6 leaves lettuce
    • 6 dill pickle slices
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    Instructions

    • Slice the bread horizontally to open and place on a metal baking sheet. If you would like to heat your hoagies, assemble in the following order; if you are serving them cold, you can assemble them as desired.
    • For heated hoagies: spread mayonnaise on bottom halves of bread and layer turkey slices on top. Place slices of Swiss cheese on open tops of bread. Place under broiler for just long enough for cheese to melt and remove from oven.
    • Top bottom halves of hoagies with tomatoes, onion, lettuce, and pickles. Place top halves of hoagie rolls on bottom halves and cut each sandwich in half to serve.

    Notes

    This sandwich is sometimes grilled or pressed.

    Nutrition per serving

    Calories: 481 calCarbohydrates: 29 gProtein: 26 gFat: 29 gSodium: 994 mgFiber: 2 gSugar: 6 g
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    Brioche bun with slices of turkey, Swiss cheese, lettuce, tomato, pickle, and onion on a white and orange plate with cutting board and tomato in the background; text Turkey & Swiss Hoagies Add Salt & Serve (formerly Menus4Moms)

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    Posted by Mary Ann on August 13, 2019; Updated on August 24, 2019Filed Under: Quick & Easy Recipes, Sandwiches, Turkey Recipes

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    Mary Ann Kelley

    Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. Read more

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