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    Home / Recipes / Sides / Salads

    Seven Layer Salad With Peas

    Add Salt & Serve: Seven Layer Salad With PeasThis pretty seven layer salad with peas is a deliciously different salad to serve with a spring meal. Since it is made in advance, it is a good choice for when you have company over or have lots of other last minute details to attend to.

    Seven Layer Salad With Peas

    • 1 (10 oz.) pkg. frozen peas, thawed
    • ¼ cup celery
    • ¼ teaspoons salt
    • ⅛ teaspoons pepper
    • ⅛ teaspoons dried basil
    • ⅓ cup sour cream
    • 1 teaspoon sugar
    • ¾ cup cheddar cheese
    • 6 slices bacon**, cooked and crumbled (or ½ cup real bacon bits)

    Layer all ingredients except bacon into large bowl. Let chill for 4 hours or overnight. Before serving, top with bacon bits and mix.

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    Posted by Mary Ann on March 23, 2013; Updated on November 8, 2020Filed Under: Salads

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    Mary Ann Kelley

    Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. Read more

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