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    Home / Recipes / Main Dishes / Seafood Recipes

    Easy Baked Salmon Teriyaki

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    Pieces of cooked salmon on a white plate with a fork, garnished with two lemon slices. Text Easy Baked Teriyaki Salmon Add Salt & Serve formerly Menus4Moms

    Salmon is a great dish to try if you have never cooked fish because it is very forgiving. This easy baked salmon has a sweet Asian flavor and goes well with wild, yellow, or white rice.

    Pieces of cooked salmon on a white plate with a fork, garnished with two lemon slices and parsley

    Pieces of cooked salmon on a white plate with a fork, garnished with two lemon slices and parsley

    Easy Baked Salmon Teriyaki

    Salmon is a great dish to try if you have never cooked fish because it is very forgiving. This easy baked salmon has a sweet Asian flavor and goes well with wild, yellow, or white rice.
    5 from 1 vote
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    Prep Time 1 hr
    Cook Time 20 mins
    Total Time 1 hr 20 mins
    Course Main Dish
    Cuisine Chinese
    Servings 6 servings
    Calories 257

    Ingredients
      

    • ⅔ cup teriyaki sauce
    • 2 teaspoon olive oil
    • 1 teaspoon garlic, minced
    • 2 tablespoon onion, chopped
    • dash black pepper
    • 2 tablespoon sesame seeds
    • 2 lb. salmon fillets
    • 1 ½ teaspoon brown sugar
    • Non-stick cooking spray
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    Instructions

    • Mix first six ingredients together in a small bowl. Place salmon in a marinating container and pour marinade over salmon. Make sure to completely coat salmon with marinade. Cover and marinate for up to an hour.
    • Place the salmon in a lightly sprayed baking dish and sprinkle top of salmon with brown sugar. Preheat oven to 350°F and bake for 20 minutes, or until salmon begins to flake with a fork. Cooking time may vary with thickness of fillets.

    Nutrition per serving

    Calories: 257 calCarbohydrates: 3 gProtein: 31 gFat: 13 gSodium: 355 mgFiber: 1 gSugar: 2 g
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    Pieces of cooked salmon on a white plate with a fork, garnished with two lemon slices. Text Easy Baked Teriyaki Salmon Add Salt & Serve formerly Menus4Moms

     

    Pieces of cooked salmon on a white plate with a fork, garnished with two lemon slices. Text Easy Baked Teriyaki Salmon Add Salt & Serve formerly Menus4Moms
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    Posted by Mary Ann on June 4, 2019; Updated on September 16, 2021Filed Under: Oven Recipes, Seafood Recipes

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    Mary Ann Kelley

    Hi there! I'm Mary Ann Kelley, and I'm the food blogger/meal planner here at Add Salt & Serve. Read more

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