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    Home / Recipes / Beef

    Homemade Baked Franks and Beans

    Jump to Recipe
    Baked beans in a white bowl with three hot dogs. Text Bean & Franks Add Salt & Serve formerly menus4moms

    Get kid-friendly with this homemade favorite! Franks and Beans are well-loved by kids far and wide, and this rich, saucy baked version is full of flavor.

    Baked beans in a white bowl with three hot dogs.

    Jump to:
    • ⏲️ Time needed
    • 🥘 Ingredients
    • 🍲 Adaptations for dietary restrictions
    • 📋 Instructions
    • 📖 Recipe
    • 📌 Pin this recipe

    ⏲️ Time needed

    It'll just take a few minutes to chop the onion and franks and to mix your ingredients, then about 90 minutes to cook.

    🥘 Ingredients

    • onion
    • ketchup
    • molasses
    • brown sugar
    • mustard
    • Worcestershire sauce
    • canned baked beans in tomato sauce
    • beef franks

    🍲 Adaptations for dietary restrictions

    Worcestershire sauce can contain soy sauce, which is not gluten-free, and some baked beans may have flavorings that are not GF.  Verify that both your Worcestershire sauce and your canned beans are free of wheat ingredients. Worcestershire sauce is also typically not vegetarian, but The Wizard's™ Organic Gluten Free Vegan Worcestershire (affiliate link) is, and it's also GF (obviously).

    📋 Instructions

    Mix together the chopped franks, chopped onion, ketchup, molasses, brown sugar, mustard, and Worcestershire sauce. Add beans and stir to blend. Pour mixture into a 2-quart casserole and bake at 300°F for 1 hour. Arrange sliced franks on the beans cut side down; bake 30 minutes longer.

    📖 Recipe

    Baked beans in a white bowl with three hot dogs.

    Homemade Franks and Beans

    Get kid-friendly with this homemade favorite! Beans and Franks is well-loved by kids far and wide, and this rich, saucy baked version adds a depth of flavor not found in stovetop recipes.
    4.67 from 3 votes
    Print Recipe Add to Collection Go to Collections
    Prep Time 10 mins
    Cook Time 1 hr 30 mins
    Total Time 1 hr 40 mins
    Course Main Dish
    Cuisine American, Gluten-free
    Servings 6 servings
    Calories 542

    Ingredients
      

    • 1 chopped onion
    • ½ cup ketchup
    • ¼ cup molasses
    • 2 tablespoon brown sugar
    • 1 tablespoon mustard
    • ½ teaspoon Worcestershire sauce
    • 32 oz canned baked beans, in sauce (about 5 cups)
    • 12 beef franks
    Prevent your screen from going dark

    Instructions

    • Slice 6 of the beef franks lengthwise and set aside.
    • Slice the remaining 6 beef franks crosswise in bite size pieces.
    • Mix together franks sliced crosswise, onion, ketchup, molasses, brown sugar, mustard, and Worcestershire sauce. Add beans and stir to blend.
    • Turn mixture into a 2 quart casserole and bake at 300°F for 1 hour.
    • Arrange the 6 franks sliced lengthwise on the beans, cut side down; bake 30 minutes longer.

    Notes

    Dietary adaptations
    Worcestershire sauce can contain soy sauce, which is not gluten-free, and some baked beans may have flavorings that are not GF.  Verify that both your Worcestershire sauce and your canned beans are free of wheat ingredients. Worcestershire sauce is also typically not vegetarian, but The Wizard's™ Organic Gluten Free Vegan Worcestershire (affiliate link) is, and it's also GF (obviously). 

    Nutrition per serving

    Calories: 542 calCarbohydrates: 54 gProtein: 19 gFat: 30 gSodium: 1770 mgFiber: 9 gSugar: 21 gNet Carbohydrates: 45 g
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    📌 Pin this recipe

    Baked beans in a white bowl with three hot dogs. Text Bean & Franks Add Salt & Serve formerly menus4moms

    Baked beans in a white bowl with three hot dogs. Text Bean & Franks Add Salt & Serve formerly menus4moms
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    Posted February 17, 2019 by Mary Ann
    Updated: Feb 9, 2022 Filed Under: Beans/Legumes, Beef, Oven

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