Homemade Baked Franks and Beans

Get kid-friendly with this homemade favorite! Franks and Beans are well-loved by kids far and wide, and this rich, saucy baked version is full of flavor.

⏲️ Time needed

It'll just take a few minutes to chop the onion and franks and to mix your ingredients, then about 90 minutes to cook.

🥘 Ingredients

• onion
• ketchup
• molasses
• brown sugar
• mustard
• Worcestershire sauce
• canned baked beans in tomato sauce
• beef franks

🍲 Adaptations for dietary restrictions

Worcestershire sauce can contain soy sauce, which is not gluten-free, and some baked beans may have flavorings that are not GF.  Verify that both your Worcestershire sauce and your canned beans are free of wheat ingredients. Worcestershire sauce is also typically not vegetarian, but The Wizard's™ Organic Gluten Free Vegan Worcestershire (affiliate link) is, and it's also GF (obviously).

📋 Instructions

Mix together the chopped franks, chopped onion, ketchup, molasses, brown sugar, mustard, and Worcestershire sauce. Add beans and stir to blend. Pour mixture into a 2-quart casserole and bake at 300°F for 1 hour. Arrange sliced franks on the beans cut side down; bake 30 minutes longer.

📖 Recipe

Homemade Franks and Beans

Get kid-friendly with this homemade favorite! Beans and Franks is well-loved by kids far and wide, and this rich, saucy baked version adds a depth of flavor not found in stovetop recipes.

4.67 from 3 votes

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Prep Time 10 mins

Cook Time 1 hr 30 mins

Total Time 1 hr 40 mins

Course Main Dish

Cuisine American, Gluten-free

Servings 6 servings

Calories 542

Ingredients

  

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• 1 chopped onion
• ½ cup ketchup
• ¼ cup molasses
• 2 tablespoon brown sugar
• 1 tablespoon mustard
• ½ teaspoon Worcestershire sauce
• 32 oz canned baked beans, in sauce (about 5 cups)
• 12 beef franks

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Instructions

• Slice 6 of the beef franks lengthwise and set aside.
• Slice the remaining 6 beef franks crosswise in bite size pieces.
• Mix together franks sliced crosswise, onion, ketchup, molasses, brown sugar, mustard, and Worcestershire sauce. Add beans and stir to blend.
• Turn mixture into a 2 quart casserole and bake at 300°F for 1 hour.
• Arrange the 6 franks sliced lengthwise on the beans, cut side down; bake 30 minutes longer.

Notes

Dietary adaptations
Worcestershire sauce can contain soy sauce, which is not gluten-free, and some baked beans may have flavorings that are not GF.  Verify that both your Worcestershire sauce and your canned beans are free of wheat ingredients. Worcestershire sauce is also typically not vegetarian, but The Wizard's™ Organic Gluten Free Vegan Worcestershire (affiliate link) is, and it's also GF (obviously). 

Nutrition per serving

Calories: 542 calCarbohydrates: 54 gProtein: 19 gFat: 30 gSodium: 1770 mgFiber: 9 gSugar: 21 gNet Carbohydrates: 45 g

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