Pan-Sautéed Zucchini Slices

Pan-sautéed squash is a super quick and delicious summer side. You can have it on the table in 15 minutes or less, and it's a great way add green vegetables to your meals.

Recipe

Pan Sautéed Zucchini Slices

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Pan-sautéed squash is a super quick and delicious summer side. You can have it on the table in 15 minutes or less, and it's a great way add green vegetables to your meals.

AuthorAuthor: Mary Ann

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Prep Time 5 minutes mins

Cook Time 10 minutes mins

Total Time 15 minutes mins

Course Side Dish

Cuisine American

Servings 4 servings

Calories 50

Ingredients

  

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• 3 zucchini, chopped
• 1 tablespoon butter

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Instructions

• Melt butter in a large skillet
• Sauté zucchini in butter until tendercrisp.

Nutrition per serving

Calories: 50 calCarbohydrates: 5 gProtein: 2 gFat: 3 gSodium: 37 mgFiber: 1 gSugar: 4 g

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