Grilled onions and cheddar cheese dress up hot dogs in this easy weeknight dinner.
Recipe
Cowboy Hot Dogs
Grilled onions and cheddar cheese dress up hot dogs in this easy weeknight dinner.
Ingredients
- 6 beef franks
- 6 hot dog buns
- 1 onion
- 1 tablespoon oil
- mayonnaise
- deli style mustard
- barbecue sauce
- shredded cheddar cheese
Instructions
- Slice 1 onion.
- Grill or fry 6 beef franks. While hot dogs are cooking, sauté onion in 1 tablespoon oil over medium heat until browned.
- If desired, heat 6 hot dog buns. Serve hot dogs with desired toppings (mayonnaise, deli style mustard, barbecue sauce, and shredded cheddar cheese).
Notes
Calories are based on one hot dog in a bun topped with 1 tsp. mayonnaise, ⅙ of the sautéed onion, and 1 Tbsp. shredded cheddar cheese.
Nutrition per serving
Calories: 356 calCarbohydrates: 24 gProtein: 12 gFat: 24 gSodium: 753 mgFiber: 1 gSugar: 4 g
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