Go Back
Print
Recipe Image
–
+
servings
Crockpot Cube Steak and Gravy
Spend 5 minutes in the morning and put a delicious home cooked meal on the table with almost no effort. This easy crockpot cube steak is made with just 4 ingredients plus water and can be seasoned to taste when ready to serve.
Servings per Recipe:
4
servings
Calories per Serving:
331
Prep Time:
5
mins
Cook Time:
8
hrs
Total Time:
8
hrs
5
mins
Add to Collection
Go to Collections
4.43
from
7
votes
Ingredients
1
lb.
cube steak
2
cans
(10.75 oz. each) cream of mushroom soup
1
envelope onion soup mix
¾
cup
water
salt and pepper to taste
Instructions
Place everything but the cube steak into the crockpot and mix well with a whisk.
Place cube steak on top and mix to cover with gravy.
Cook on low 6-8 hours or until tender. Serve over rice, noodles, mashed potatoes, or with your favorite side dishes.
Nutrition
Calories:
331
cal
|
Carbohydrates:
14
g
|
Protein:
31
g
|
Fat:
16
g
|
Sodium:
2444
mg
|
Fiber:
1
g
|
Sugar:
1
g
|
Net Carbs:
13
g