Easy Cheeseburger Pie

White plate with slice of cheeseburger pie and sprig of parsley

Easy Cheeseburger Pie is an easy meal that can be adjusted to a variety of flavors.

Servings per Recipe: 6 servings

Calories per Serving: 381

Prep Time: 15

Cook Time: 25

Total Time: 40

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4.25 from 4 votes

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Ingredients

1 pound ground beef
1 large onion
4 ounces diced green chilies, optional
½ teaspoon salt
1 cup shredded cheddar cheese
½ cup Bisquick® mix
1 cup milk
2 eggs
non-stick spray

Instructions

Heat oven to 400°F.
Chop 1 large onion.
Sauté 1 pound ground beef and onion until beef is cooked through.
Spread beef and onion in bottom of 9-inch pie plate prepared with non-stick spray.
Sprinkle ½ teaspoon salt, 4 ounces diced green chilies (drained), and 1 cup shredded cheddar cheese over cooked ground beef.
In a separate mixing bowl, combine ½ cup Bisquick® mix, 1 cup milk, and 2 eggs. Mix until well blended.
Pour egg mixture into pie plate.
Bake 25 minutes or until bubbly.

Notes

Variations: Add Montreal Steak Seasoning for a punch of garlic and black pepper, or serve it with salsa, sour cream, and fresh cilantro for a southwestern flavor. I like to play around with various cheese for variety; Monterey Jack or Irish cheddar would give completely different flavors.

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