Easy Frozen Burrito Casserole

Two burritos topped with melted cheddar cheese on a white plate with a fork.

Easy Frozen Burrito Casserole

Dress up frozen burritos with this tasty recipe.

Servings per Recipe: 8 burritos

Calories per Serving: 359

Prep Time: 5 mins

Cook Time: 40 mins

Total Time: 45 mins

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4.34 from 9 votes

Ingredients

1 pkg frozen bean burritos, 8 count
10 oz 10 oz can cream of mushroom soup
½ can of milk
4 oz diced green chilies
2 cups shredded cheddar cheese
Nonstick cooking spray

Instructions

Spray a 9 x 13 inch baking dish with nonstick cooking spray. Place frozen burritos in the baking dish.
Combine soup, milk, and green chilies, mix well and then pour over the burritos. Top with cheese.
Cover with aluminum foil and bake at 375°F for 35-40 minutes or until heated though and cheese is melted.

Notes

Substitute any kind of burritos that you think would be good, and feel free to change the flavor of the cream soup (cream of chicken with chicken enchiladas, for example).

Nutrition