Brown ground beef and drain off any fat. Add Worcestershire sauce, ketchup, onion, and seasoning. Stir to combine well.
In the middle of a tortilla spread any condiments you desire, cheese to taste, and add beef mixture and tomato slices. Roll up burrito style.
Repeat with remaining ingredients until all the burritos are assembled.
Place burritos two at a time in a preheated skillet and cook about 3 minutes each side until toasted to your preference.
Notes
If you are short on time and your freezer is stocked with seasoned taco meat, you can swap out the seasoned meat in the recipe and use your freezer ingredients.