Grilled Bratwurst
These delicious and easy brat get extra flavor from simmering in apple cider vinegar before grilling.
Servings per Recipe: 6 servings
Calories per Serving: 240
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Ingredients
- 6 turkey or beef brats
- 3 cups apple cider, to cover
- condiments, as desired
- 6 hoagie rolls
- 1 onion, chopped
- 1 green bell pepper, chopped
Instructions
- Add the sausages and cider to a large pan; bring to a boil, and then turn down the heat and simmer for 15 minutes.
- Meanwhile, sauté the onion and pepper.
- Drain and finish sausages on the grill or in the broiler to your family's preference.
- Serve on the rolls with sautéed or grilled peppers and onions and your favorite condiments.
Notes
This is a good time to stock up on onions and peppers for the freezer.
Nutrition
Calories: 240cal | Carbohydrates: 48g | Protein: 6g | Fat: 2g | Sodium: 304mg | Fiber: 1g | Sugar: 16g
