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Kielbasa Pepper Pasta
Colorful Kielbasa Pepper Pasta is an easy dinner that comes together in just 20 minutes. Try different pastas with the Kielbasa, red and green bell peppers, and red onions to adjust the heartiness of this stovetop meal.
Servings per Recipe:
6
servings
Calories per Serving:
466
Prep Time:
10
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
20
minutes
mins
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Ingredients
12
oz.
box bow tie pasta
,
cooked according to package directions
1
green pepper
,
julienned
1
red bell pepper
,
diced
¼
red onion
,
chopped
1
tablespoon
butter
1
lb.
fully cooked beef kielbasa
,
sliced
¼
teaspoon
salt
¼
teaspoon
pepper
Instructions
Melt butter in a large skillet. Add peppers and onion and sauté until tender.
Add kielbasa, salt, and pepper. Cook until heated through, stirring occasionally.
Add cooked, drained pasta to skillet and toss to coat. Serve warm.
Nutrition
Calories:
466
cal
|
Carbohydrates:
49
g
|
Protein:
16
g
|
Fat:
23
g
|
Sodium:
705
mg
|
Fiber:
3
g
|
Sugar:
3
g