Shortcut Baked Swiss Hamburgers

Two Baked Swiss Hamburgers on a bed of rice on a plate.

Shortcut Baked Swiss Hamburgers

Swiss steak is a slow-cooked beef with a tomato-based gravy. We’ve taken that idea and made Swiss Hamburgers to take advantage of frozen hamburger patties in an easy recipe with a rich, tomato-based sauce.

Servings per Recipe: 6 servings

Calories per Serving: 270

Prep Time: 10

Cook Time: 1

Total Time: 1 10

Ingredients

6 frozen hamburger patties
¼ cup barbecue sauce
¼ cup ketchup
1 tablespoon brown sugar
1 tablespoon lemon juice

Instructions

Place 6 frozen hamburger patties on an aluminum foil lined cookie sheet.
Mix ¼ cup barbecue sauce, ¼ cup ketchup, 1 tablespoon brown sugar, and 1 tablespoon lemon juice and pour over hamburger patties. Cover with foil.
Bake at 325°F for 1 hour.

Nutrition