Crockpot Chicken With Stuffing

A chicken breast topped with gravy and stuffing on a plate with a fork.

Crockpot Chicken With Stuffing

Delicious and easy Crockpot Chicken with Stuffing has just five ingredients and takes only five minutes to prepare for the crockpot. The creamy sauce and tender, juicy chicken make this dish a family favorite!

Servings per Recipe: 4 servings

Calories per Serving: 582

Prep Time: 5 mins

Cook Time: 8 hrs

Total Time: 8 hrs 5 mins

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Ingredients

1 pound boneless skinless chicken breasts
14 ounces Pepperidge Farm stuffing mix
1 cup chicken broth
10.5 ounces condensed cream of chicken soup, undiluted
½ cup water

Instructions

Lightly spray crockpot with non-stick cooking spray.
Place chicken in bottom of crockpot.
In a small bowl, mix stuffing with cream of chicken soup and ½ cup water until well blended. Pour 1 cup of chicken broth over chicken.
Place stuffing mixture on top of chicken.
Cook 6-8 hours on low (adjust cooking time as needed for your crockpot size).

Notes

Cooking time: You'll need to adjust the cooking time based on your individual appliance. Unlike oven cooking, there is no way to exactly predict the time needed to perfectly cook in a crockpot because they vary so much.

Gluten-free adaptation:

Gluten-free stuffing mix can be found at many chain grocery stores.
Chicken broth is usually gluten-free, but it can contain wheat or barley. Check your labels or buy certified gluten-free broth (or make your own).
Many “cream of” soups contain gluten, so to make this dish gluten-free, either choose a gluten-free brand or make your own.

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