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Oven Roasted Broccoli in Dijon Pesto Vinaigrette
Oven Roasted Broccoli in Dijon Pesto Vinaigrette is SO flavorful and easy to prepare it is literally guaranteed that anyone you serve this recipe to will love it.
Servings per Recipe:
4
servings
Calories per Serving:
194
Prep Time:
5
minutes
mins
Cook Time:
10
minutes
mins
Total Time:
15
minutes
mins
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Ingredients
1 10
oz
pkg fresh broccoli florets
3
Tbs
extra virgin olive oil
1
Tbs
Dijon mustard
1
Tbs
prepared pesto sauce
2
teaspoon
white wine vinegar
good pinch kosher salt
pinch
fresh cracked pepper
¼
cup
pine nuts
Notes
For full recipe and instructions, visit
Erica's Recipes
.
Nutrition
Calories:
194
cal
|
Carbohydrates:
7
g
|
Protein:
4
g
|
Fat:
18
g
|
Sodium:
104
mg
|
Fiber:
2
g
|
Sugar:
2
g