Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Chinese Broccoli with Garlic Sauce
Servings per Recipe:
4
servings
Calories per Serving:
126
Prep Time:
2
minutes
mins
Cook Time:
5
minutes
mins
Total Time:
7
minutes
mins
Add to Collection
Go to Collections
No ratings yet
Ingredients
1
Pound
Broccoli
2
Tablespoons
Vegetable oil
2
garlic cloves
,
minced
1
teaspoons
fresh minced ginger
2
Tablespoons
water
1 ½
Tablespoons
miso paste
1
Tablespoon
soy sauce
1
teaspoon
sesame oil
Notes
Visit
The Gingered Whisk
for the full recipe and instructions.
Nutrition
Calories:
126
cal
|
Carbohydrates:
10
g
|
Protein:
5
g
|
Fat:
9
g
|
Sodium:
527
mg
|
Fiber:
3
g
|
Sugar:
2
g