Chicken Casserole (Meals for Hard Times)
Chicken Casserole recipe from Meals for Hard Times.
Servings per Recipe: 6 servings
Calories per Serving: 193
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Ingredients
- 2 cups frozen veggies, broccoli would be excellent
- 1 cup leftover cooked chicken
- 1 cup water
- 1 cup chicken broth
- 1 cup rice
- seasonings to taste, salt, pepper, season salt, galic salt, etc.
- ½ cup cheese , for topping
Instructions
- Put 1 cup of rice, and 1 cup of broth (conserving the rest), and 1 cup of water in a casserole dish with the chicken and broccoli.
- Season to taste, cover, and bake for ½ hour.
- Uncover and sprinkle a little of any kind of cheese and continue baking until cheese melts.
Notes
Chicken Casserole recipe from Meals for Hard Times. Find all of the recipes in this series on Meals for Hard Times post.
Nutrition
Calories: 193cal | Carbohydrates: 27g | Protein: 8g | Fat: 6g | Sodium: 613mg | Fiber: 1g | Sugar: 1g
