Healthier Biscuit Mix recipe
This bulk biscuit mix can be used in place of store-bought biscuit mix.
Add to Collection
Add to Shopping List
Ingredients
- 10 c flour, or whole wheat pastry flour if available
- ⅜ c baking powder
- 1 teaspoon cream of tarter
- 1 ¼ c powdered milk
- 1 ½ teaspoon salt
- ¼ c sugar, or Sucanat
- 1 lb Spectrum (no transfat) shortening
Instructions
- Mix all dry ingredients together. Cut in shortening til mixture has a even, crumbly texture. Store in the freezer and use in place of Bisquick®.
