Name: Quick Chicken “Lo Mein”
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 1 Tbsp olive oil; 1 lb. cooked chicken (cubed); 2 3 oz. pkg. chicken flavored Ramen Noodles; 1 1/2 cups water; 1 red or yellow pepper (cut into strips); 2 cups broccoli florets or cauliflower; 3 med. green onions (chopped); 2 tsp. parsley; 1 1/4 Tbsp soy sauce

This quick and easy Chinese inspired dish is a great way to serve leftover chicken. It can be on the table in about 10 minutes, making it a great meal for those nights when the drive through is tempting.

Adjust quantity:

4 servings

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Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Ingredients

1 Tbsp olive oil
1 lb. cooked chicken, cubed
2 3 oz. pkg. chicken flavored Ramen Noodles
1 1/2 cups water
1 red or yellow pepper, cut into strips
2 cups broccoli florets or cauliflower
3 med. green onions, chopped
2 tsp. parsley
1 1/4 Tbsp soy sauce

Instructions

Break apart ramen noodles and set aside. Heat oil in skillet or wok and stir fry chicken until reheated, about 2 minutes.
Add broken noodles to skillet with water, seasoning packet, vegetables, parsley and soy sauce. Heat until liquid boils.
Reduce heat and cook 3-4 minutes, stirring occasionally. When noodles are soft, serve immediately.

Nutrition

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Quick Chicken “Lo Mein”