If you like the convenience of dry biscuit mixes but not the ingredients, you can make your own with this homemade alternative.
Healthier Biscuit Mix
If you like the convenience of dry biscuit mixes but not the ingredients, you can make your own with this homemade alternative.
Ingredients
- 10 c flour, or whole wheat pastry flour if available
- ⅜ c baking powder
- 1 tsp cream of tartar
- 1 ¼ c powdered milk
- 1 ½ tsp salt
- ¼ c sugar, or Sucanat
- 1 lb of Spectrum, no transfat shortening
Instructions
- Mix all dry ingredients together. Cut in shortening til mixture has a even, crumbly texture. Store in the freezer and use in place of Bisquick®.
Nutrition per serving
Calories: 418 calCarbohydrates: 38 gProtein: 6 gFat: 26 gSodium: 147 mgFiber: 1 gSugar: 4 gNet Carbs: 37 g
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