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You are here: Home / Archives for Meal Plans

Meal Plan for Week 8 2019: February 18-22

Dinner Menu for Week 7 2019: February 11-15

Dinner Menu for Week 6 2019: February 4-8

Dinner Menu for Week 5 2019: January 28 – February 1

Dinner Menu for Week 4 2019: January 21-25

Dinner Menu for Week 3 2019: January 14-18

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ABOUT THE AUTHOR

Hi! I'm Mary Ann, and I'm so glad you are here at Add Salt & Serve, where you'll find recipes and meal plans for busy cooks.
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Crockpot Barbecue Beef Sandwiches

Banana Cake

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Strips of onion and red and yellow bell peppers with diced chicken on a bed of angel hair pasta, with melted mozzarella cheese, all in a skillet on a white marble counter. There are metal tongs and an orange napkin on a wooden cutting board in the top left corner of the photo.

Chicken and dumplings garnished with parsley in a white bowl with a blue rim. There is a spoon with a dumpling and some broth. The bowl is on a wooden cutting board on top of a blue napkin with white stripes, all on a white marble counter.

Potato soup in a brown soup bowl, topped with shredded cheddar cheese and garnished with chopped green onions.

Carne Guisada (Mexican Beef Stew) in a white crock with cheese, tortillas, fresh cilantro, sour cream, and pico de gallo

Beef slices with broccoli in a soy-based sauce served over white rice on a white plate with chopsticks to the side

White bowl with mashed potatoes in one half and strips of beef and chopped vegetables in the other half, garnished with parsley. The bowl is on a red linen napkin and there is a fork in the bowl.

Quick & Easy

Chicken Enchilada Soup (15 Minute Meal)

Caprese Salad with Balsamic Vinegar

Creamy Chicken and Broccoli Ramen

20 Minute Kielbasa Pepper Pasta

Shortcut Spinach Calzones

Asian-Inspired Chicken Pita Pockets

Most Popular Recipes

Chicken Pepper Pasta

Easy Crockpot Chicken & Dumplings with Biscuits

30 Minute Hash Brown Potato Soup

Carne Guisada for the Instant Pot

Easy Beef and Broccoli using Leftover Steak

Savory Swiss Steak

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